Cracking with flavour
PepperBox

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Available at Tesco, Waitrose, Ocado and other selected retailers

PepperBox Shiraz

Notes of pepper

PepperBox Shiraz has flavours of blackcurrent and cherry and a spicy aroma, but a silky smooth finish. Naturally intense it is the perfect partner for great food.

Year2018
RegionSouthern Australia
TypeShiraz
Where to buy

PepperBox Shiraz

Nutritonal information per 100g      All information is in g/100ml

Alchohol (%)
14.0%
pH Levels
3.65
Energy
334kj (70cal)
Fat
0/100ml
Fat (% daily value)
0%
Carbohydrates
0.4g/100ml
Carbohydrates (% daily value)
0.3%
of which sugars
0.7%
sugars (% daily value)
0.8%
Salt
0.04g/100ml
Salt (% daily value)
<1.0%

This wine is currently not vegan but the vintage 18 and incoming vintage 19 is vegetarian friendly.

PepperBox Wine Cracking flavour Peppercorns

Given wine is a natural product, variances to the above figures both within and between vintages are possible

Cracking flavour

Tasting Notes

A special selection of grapes, sourced from premium vineyards across South Australia.

WINEMAKING

The fermenting wine was left in contact with skins for 7–10 days after crushing for optimum colour and flavour extraction. After fermentation; the wines were matured in contact with oak for 6 - 9 months prior to bottling.

PALATE

A rich and intense palate of ripe dark fruits complimented by velvety tannins, delivering a balanced finish.

COLOUR

Deep ruby with a purple hue.

AROMA

Concentrated ripe blackberry currants and cherry fruits with black pepper and light cinnamon spice complimented by chocolate and mocha notes.

VINTAGE

The growing season showed dry and cool conditions. It was slightly wet in early January, which allowed for prolonged ripening conditions. Vines ripened at a steadier rate due to this weather followed by a warm to hot February with cool nights and it remained relatively dry into early April.

ENJOY WITH

Made for enjoying with; memorable occasions and get-togethers with family and friends. The ripe fruit and soft, round tannins of the Shiraz perfectly complement the flavours of braised pork. The spice notes enhance the BBQ flavours.

WINEMAKER NOTE

A selection of premium fruit has produced a vibrant, rich and generous wine that retains its delicacy and elegance.

AGEING

You can drink it now but Pepperbox has a cellaring potential up to 2026.